Large wooden chopsticks are used to simply sift through the somen so that each strand of soon-to-be noodle wont stick to itself when set outside to dry. After about two hours of drying, the noodles are put on a machine where they are then cut into a shorter length where they can be packaged and sold.Monday, May 10, 2010
Somen noodles put this small island on the map-sort of
Large wooden chopsticks are used to simply sift through the somen so that each strand of soon-to-be noodle wont stick to itself when set outside to dry. After about two hours of drying, the noodles are put on a machine where they are then cut into a shorter length where they can be packaged and sold.On being foreign
In America, being foreign is status quo. Most, if not all, people hold their original roots overseas. In an idyllic, utopian sense, this is what America stands for—a free nation where people of any ethnicity can come and make a new home.
According to a recent Gallup poll, 700 million adults, or roughly 16% of the world’s population would like to permanently move to another country. Top destinations include Europe, America, Canada and Singapore. Yet, if all of us who can afford this international transition actually takes the leap, that leaves only the least desired destinations as a place where one can truly live as a foreigner. Thus, to get a strong sense of what it means to be foreign, you have to go to Africa, the Middle East, or parts of Asia where foreigners are few and far between.
In terms of language, Japanese is one of the harder languages to master if your linguistic base is in English or another Germanic/Latin based language. With characters rather than letters and a grammatical structure almost polar opposite from English, it takes nearly a decade to have fluent conversational skills and literacy. That fact alone separates the leavers from the lifers.
full circle
Thursday, April 22, 2010
kujira
the Tokyo Complex
Tokyo is one of the biggest cities in the world and with it comes those who believe Japan offers nothing greater beyond the boundaries of the Tokyo wards. Yet, take a believer out of his prized patch of Japanese city allure and allow him to see the other 46 prefectures. Temples aplenty, abounding natural hot springs, mountainous land and a local ocean breeze. Wednesday, April 14, 2010
A Sakura Spring
Winter's cold has broken with the first buds of the cherry blossoms. The air is still crisply cool, but just warm enough to host some of the most beautiful natural scenery Japan has to offer. Sakura, or cherry blossoms, glaze tree tops with a beautiful pink and white floral frosting.
Venturing out of the larger cities and into local areas wont fend off much of a crowd. If there is a cherry blossom tree around, chances are there is a hanami party under it.
In admiring all things sweet and cute, Japan is fortunate to have sakura sprinkle the subtle start of Spring around the country. Sakura season is an embodiment of the classical romantic idea of Spring and it shows in the tired faces of businessmen who have taken respite in a bottle of sake and the company of their co-workers. And in the families and friends who prepare delicious bentos to be shared and savored in the softened sun.